Sixty Degrees on Long Wharf
In the winters of the late 1880s, the Boston Fruit Company kept a room on Long Wharf at about sixty degrees. It held ten thousand bunches of bananas. Outside was a New England harbor in January. Inside, hanging in the warm dark, was fruit cut green on the north and east coasts of Jamaica, loaded at Port Antonio, carried some fifteen hundred miles north by steamer, and now waiting to ripen. The room appears in a single sentence of a trade report from 1888. A Boston paper printed it, and a planters' journal in Honolulu reprinted it, as though plantation owners on the far side of the world needed to know that someone in Massachusetts had learned to heat a warehouse for a tropical fruit. Perhaps they did.
The same report has the prices. Number-one Jamaica bananas sold from the ship at $1.40 to $1.50 a bunch. Number twos brought eighty cents. Third-class fruit fetched forty or fifty cents. Prices were about forty percent lower than the year before, and the quality was said to be much better. Until the winter of 1887–88, no fruit steamer had ever come into Boston in winter. Between January 1 and the date of that report, the city received 114,963 bunches of Jamaica bananas. In the same stretch of the previous year it had received 24,042.
Somewhere above or behind that room, nobody now says exactly where, sat the company's Boston manager, Andrew Woodbury Preston. He was writing letters to his buying agents in Jamaica, and they were not warm letters. "The time is past," he told them, "when importers can make a profit on thin and ordinary fruit." When the Jamaica people bristled, he did not soften. He explained that he was being driven by competition: his best customers wanted the best fruit, and he could not hold them with worse fruit than his rivals offered. Then he added the sentence that would, over the following four decades, reorganize the economies of half a dozen countries he does not appear to have spent much time in: "It is very plain to my mind that the successful company of the future is the one that controls the growing of its own fruit."
The whole of what came later is already in that room. A tropical thing kept alive in a cold city. A clock running inside every bunch. A man at a desk in Boston, deciding what counted as good enough, and gradually concluding that the only way to make his standards hold was to own everything between the seed and the sale. The heated room was a small machine for controlling time. United Fruit, the company Preston ran from its founding in 1899 until he died in 1924, was the same machine built to the scale of a hemisphere.
By the 1930s, that machine owned 3.5 million acres in Central America and the Caribbean. It was the largest landowner in Guatemala and the largest employer in Central America. It ran Guatemala's postal service, a radio network, a railroad system, and a fleet painted white. Latin American journalists called it el pulpo, the octopus. Neruda wrote a poem about it. García Márquez built the climax of [One Hundred Years of Solitude] around a massacre of its striking workers. In 1954 its lobbying helped bring about a CIA-backed coup against an elected government. The phrase "banana republic," coined by O. Henry, became a common noun largely because of it.
The man who wrote "controls the growing of its own fruit" has a Wikipedia entry of fewer than two hundred words. It is flagged at the top for needing more citations. In the photograph from about 1894 that survives him, he is labeled only "Boston manager."
By the Numbers
The Banana Ledger
$15,000Initial investment by the founders of the Boston Fruit Company, 1885
$531,000Value of that investment by 1890, when the firm incorporated in Massachusetts
250,000+Stems a year from Boston Fruit's Jamaican plantations by 1892
$11.23MCapitalization of United Fruit at its founding, March 30, 1899
80%Share of the U.S. banana import business secured after buying into 14 competitors
3.5M acresLand held in Central America and the Caribbean by the 1930s
67,000United Fruit employees in 1930, six years after Preston's death
A Shilling a Bunch
The founding myth belongs to someone else. In 1870 a sea captain named Lorenzo Dow Baker bought 160 bunches of bananas in Jamaica for a shilling a bunch, sailed them north, and sold them in Jersey City for two dollars each. That is the whole story as the company's own historical society tells it, and it has the cleanness of a parable: a sailor, an island, a cargo that should have rotted and didn't, a markup of about 800 percent. Baker was the kind of man around whom companies grow legends. He had salt on him. He would end up living in Jamaica, running the plantations, piloting launches around Port Antonio harbor.
Preston was the other kind of man. He was born on June 29, 1846, in Beverly Farms, on Massachusetts's North Shore, the son of Benjamin Preston and Sarah Poland. The later biographical sketches describe his father's work as farming. At eighteen, in 1864, while the Civil War was still going, he went into shoe manufacturing in Beverly with a partner named Augustus Williams, which in that place and year was about as ordinary as a young man's ambition could be. Illness ended the venture. He went to work for a produce house, Charles Kimball and Company, and there he learned the trade that would define him: not growing things, and not sailing them, but handling them. He learned receiving, grading, pricing, moving perishable goods through a city before they turned. On August 5, 1869, he married Frances E. Gutterson. They had one daughter.
So the two men who founded the modern banana business came at it from opposite ends of the same supply chain. One knew where the fruit came from. The other knew where it was going and what it was worth when it got there. Baker's knowledge was physical and Preston's was commercial, and the second would turn out to be the one that compounded.
The founding date is unsettled, which is fitting for a company whose early records were kept by men more interested in prices than in posterity. One encyclopedia entry puts it in 1884, "Preston and nine others." Another puts it in 1885 and says twelve New Englanders, led by Baker and Preston, put up $15,000. A third gives a founding of 1885 and lists the firm's establishment under 1888 in its own categories. Either way it was a small enterprise. It entered a crowded field: at least sixty banana companies were founded in the late nineteenth century to bring the fruit north from Central America and the West Indies. Most of their names have vanished. The banana, in that decade, was still described as "a rare and delicious treat." Its central problem was simple to state and very hard to solve. It had to reach the American market before it spoiled.
The division of labor was clear in the documents of the time, even if later accounts have blurred it. Photographs from around 1894 carry the captions: L.D. Baker, tropical manager, and Andrew Preston, Boston manager. Baker lived in Jamaica and oversaw the land, about 10,000 acres of it by 1888. Preston stayed on Long Wharf. The company's own historical society chronology, compiled a century later, reverses the assignment and puts Preston in charge of "tropical enterprises" and Baker of Boston. The error tells you something. Even the people who preserve the company's memory find it hard to picture the man who built the tropical empire as someone who mostly stayed home.
The Thin and the Ordinary
A bunch of bananas is counted in hands. In the 1880s, a bunch with seven or more hands was graded a "first" and got the top market price. Six hands or fewer made it a second or third, and the grower was paid less. Shipping agents also judged the fullness of the individual fingers and the look of the peel. Scars, bruises, and blemishes brought discounts or outright rejection.
During the 1890s, firms like the Boston Fruit Company raised the bar. A first now needed eight or nine hands. Seven-hand and six-hand bunches were increasingly discounted or rejected, especially in seasonal lulls when demand was soft and the buyer could be choosy. The new standard favored one variety in particular, the Gros Michel, which tended to produce high bunch counts when it grew in favorable conditions. The fruit an American child of 1900 imagined when someone said "banana" was, in a literal sense, the fruit that passed Preston's grading.
This is the part of the story that rarely gets told, because nothing in it involves a gunboat. Before United Fruit had railroads in Costa Rica or a postal contract in Guatemala, it had a grading sheet. The leverage started there. By defining what counted as first quality, an importer in Boston decided what a farmer on Jamaica's east coast would be paid. He also decided, over time, what that farmer would plant, which hillsides were worth clearing, and which bunches would be left to rot on the dock at Port Antonio because the market was slack that week. A standard sounds neutral. It isn't.
Preston's letters show he understood this and minded the friction it caused. He knew the Jamaica agents thought Boston was "disposed to criticize" their selections. His defense was not that he liked criticizing. It was that competition left him no choice. He was not posing as a tyrant. He was explaining a squeeze: customers squeezed him, he squeezed his agents, his agents squeezed the growers. And because the squeeze kept failing wherever the company did not own the land, since an independent grower can always sell his thin fruit to someone with lower standards, he reached his conclusion. Own the growing.
One historian of the Caribbean banana trade, writing in 1992, put the novelty precisely: until then, it was "unheard of for companies to deal at the supply end of the banana trade." Importers bought. They did not plant. Preston's move into owning Jamaican land was not, at first, an imperial gesture. It came from a quality-control problem that ownership happened to solve. By 1895 the company held nearly 40,000 acres across 35 plantations, along with deep-water frontage in the harbors of Port Antonio and Port Morant.
It is very plain to my mind that the successful company of the future is the one that controls the growing of its own fruit.
— Andrew W. Preston, letter to the Boston Fruit Company's buying agents in Jamaica
A trade report from 1888 shows the result from the outside. Since the cultivation of Jamaica fruit had passed into the hands of "Boston parties," it said, quality had improved steadily, and handlers that year called it the best fruit ever to come from the island. They credited "the careful handling of the bananas all along the line." Along the line: a railroad phrase, used before the company owned any railroad. The vocabulary had arrived ahead of the empire.
Every Ten Days
Before 1883, Jamaica bananas reached Boston on schooners. A schooner depends on the wind, and the banana does not wait on anything. The early shippers could only hope the cargo would not ripen before port. Many cargoes did, and those voyages ended with men shoveling black fruit into the harbor.
In 1883, two steamers went into service between Boston and Jamaica. In 1886 a third was added, and the line made twenty-six trips that year. By March 1, 1887, four steamers were running, a month earlier in the season than before. By the following winter they were running year-round: from March to November a steamer arrived from Jamaica every ten days, and from November to March every two weeks. The company bought two of the fastest cargo ships in the Caribbean. Steam had turned an ocean crossing from a gamble into a timetable, and the timetable was the real product. Bananas were what it carried.
A timetable exists to be filled, and Preston and his partners filled it. The ships carried outside freight. They carried passengers, "many tourists visiting the West-India Islands," according to an 1895 guidebook to Boston, and the Boston Fruit Company advertised that service in its own name. The firm ran lines from Port Antonio and Port Morant to Boston, Philadelphia, and Baltimore. In the spring of 1888 it announced that by the middle of May it would introduce two new tropical fruits to the Boston market, the mango and something called the avocado pear. The trade notice explained the avocado with a newcomer's patience: as large as an English pound pear, one to two pounds, green when ripe, to be eaten with pepper and salt, tasting "somewhat like butter or marrow and hence it is called vegetable marrow." The guacamole age was still some way off. The instinct to fill every cubic foot of a ship's hold with something salable was already fully there.
The numbers for a single month, April 1890, show what the line had become: 9,077 cases and 44,202 boxes of oranges, 39,354 boxes of lemons, and 163,779 bunches of bananas. That year the company incorporated in Massachusetts. The original $15,000 had grown to $531,000, and Boston Fruit had become, by one encyclopedia's judgment, the most successful banana company in the United States. By 1892 its Jamaican plantations were producing more than 250,000 stems a year. To push that volume past the coastal cities and into the interior, it set up a separate distribution arm, the Fruit Dispatch Company, so the fruit could reach inland markets the ships could not.
That same year, 1892, Andrew W. Preston appeared in Massachusetts of To-day, a memorial volume of the state's notable men issued for the World's Columbian Exposition in Chicago. Chicago was the city of the White City, of electric light and the Ferris wheel, and of a confidence in American organization that felt close to religious. A forty-six-year-old produce man from Beverly Farms had made it into the book. He would make it into others: Prominent and Progressive Americans, published by the New-York Tribune Company in 1902, and the National Cyclopaedia of American Biography in 1910. These were subscription encyclopedias of the Gilded Age, where self-made men bought their way into permanence, and they are now the main reason anyone can say anything about him at all.
The Man Who Planted Beside the Tracks
Minor Cooper Keith was born in Brooklyn on January 19, 1848, two years after Preston. In 1871 he went to Costa Rica to work for his uncle, Henry Meiggs, a railroad builder who had contracted with the government to connect the capital, San José, to the Caribbean port of Limón. The line ran through lowland jungle that seemed designed to kill the men building it. Nearly five thousand workers died. Meiggs died in 1877, and the project passed to his nephew.
In 1873, looking for a cheap way to feed his laborers, Keith planted banana trees along the tracks. That is his origin story, and it rhymes almost exactly with Preston's even though the two men are opposites. Preston came to the banana as a merchant looking for a better product. Keith came to it as a builder looking for cheap calories. Both ended up as growers by way of logistics, not agriculture.
Costa Rica's government defaulted on its payments in 1882. Keith borrowed £1.2 million from London banks and private investors to keep building. In 1884, the administration of President Próspero Fernández Oreamuno paid him back in the only currency it had in abundance: 800,000 acres of tax-free land along the railroad, plus a 99-year lease on the route. Two economists who later studied the concession estimated it at about 9 percent of the national territory. The railroad was finished in 1890, and almost nobody rode it. Passenger traffic could not service Keith's debt. The bananas growing along the tracks could, carried by train to Limón and by ship to the United States. The railroad had become the banana business, more or less by accident. By 1897 Keith had bought half of the Snyder Banana Company, with 6,000 acres at Bocas del Toro in Panama. He came to dominate the banana trade in Central America and along Colombia's Caribbean coast.
In 1899 he lost $1.5 million when Hoadley and Company, a New York broker, went bankrupt.
Here the two halves of the story meet, under financial pressure, the way they usually do. Keith had land, railroads, plantations, and a market in the American South and Southeast. He did not have cash. Preston had West Indian plantations, a steamship fleet, a market in the Northeast, and a balance sheet that had multiplied thirty-five times in five years. Between them, the company chronology says, Preston, Baker, and Keith already controlled about 75 percent of the American banana market. Keith went to Boston.
From a Business Point of View
The third founder named on United Fruit's charter is the one nobody remembers. Bradley Palmer was Preston's lawyer. When Keith arrived in Boston, Palmer had already worked out a scheme to solve the participants' cash-flow problems and was putting it into effect. The surviving record of Palmer is mostly a list of things he did for other people, which is roughly what a corporate lawyer's life looks like from outside. After the merger he sat permanently on the executive committee and served long stretches as a director. He became wealthy almost overnight and a much-sought-after expert in business law. Later, one account says, he advised presidents and Congress. The same account sums him up in a sentence that would have embarrassed either of the more famous founders: "From a business point of view, Bradley Palmer was United Fruit."
That is overstated, and it is also probably true in the way Palmer would have cared about. Preston supplied the operating idea, integration and grading and control of the growing, and Keith supplied the land. Palmer supplied the legal structure that let a Boston importer and a Central American railroad builder become one entity without either destroying the other.
The United Fruit Company was established on March 30, 1899. Preston was president and Keith vice-president. The firm was capitalized at $11.23 million. In April, a month after incorporating, it acquired seven independent companies operating in Honduras. Under Palmer's direction it went on to buy, or buy into, fourteen competitors, which gave it about 80 percent of the American banana import business, then its main source of income. The company, as one history puts it, catapulted into financial success.
The logic of the merger was geographic before it was financial. Preston's ships ran from the West Indies to the Northeast, and Keith's railroads fed ports that supplied New Orleans and the South. Together they covered both coasts of the Caribbean and both halves of the eastern American market. If hurricane, blight, or politics took out one source, the other could fill in. Diversification is what you call it in a pitch deck. Preston, who had spent fifteen years trying to stop his fruit from rotting, would have recognized it as the same principle as the sixty-degree room: build enough redundancy around a perishable thing that time cannot beat you.
The Spanish-American War had ended a few months earlier. Among the first ships of the new company's fleet were four surplus Navy vessels, declared excess after the war: the Admiral Dewey, the Admiral Schley, the Admiral Sampson, and the Admiral Farragut. Each carried 53 passengers and 35,000 bunches of bananas. Some of the Boston Fruit Company's own ships had been repurposed for war work in 1898. The traffic ran both ways from the start: warships became fruit boats, and fruit boats became, in two later wars, warships. The company's vessels would carry American admirals' names into the very ports where American Marines would, in time, also arrive.
The Good Trust
For the next quarter century the company grew the way Preston's mind worked, by closing loops.
In 1900 it published a book, The Golden Caribbean: A Winter Visit to the Republics of Colombia, Costa Rica, Spanish Honduras, Belize and the Spanish Main, written and illustrated by Henry R. Blaney. It described a voyage on a United Fruit steamer, with landscapes and portraits of the people living where the company held land. The book was marketing for passenger traffic, and it was also something subtler: the company teaching Americans how to see the region, as scenery reached by United Fruit, populated by picturesque people photographed on United Fruit land.
In 1901 the government of Guatemala hired United Fruit to run the national postal service. In 1903 the Venus entered service as the company's first refrigerated banana ship, and the company became the first to carry refrigerated cargo. The following year the San Jose, Limon, and Esparta became the first banana reefers built to the company's own design. In 1904 it put commercial radio on its ships. By 1910 it had uninterrupted radio service between its offices in Boston and New York and its growing outposts. In 1909 it launched the Atenas class, thirteen 5,000-ton reefers built in Ireland. In 1911 Workman, Clark & Company of Belfast, the same port city that would soon give the world the Titanic, delivered the Tivives, Carrillo, and Sixaola. In 1913 the company formed the Tropical Radio and Telegraph Company. Mail, refrigeration, wireless: each was a way of moving perishable things, whether fruit or information, faster than time could spoil them.
The white hulls gave the fleet its name, the Great White Fleet. It ran on fixed schedules that standardized supply and stabilized export volumes, and historians treat it as the backbone of the vertically integrated model. Preston had taken the shipping schedule of the 1880s, a steamer every ten days, and turned it into a corporate nervous system.
Competitors kept appearing, and Preston's company kept absorbing or outlasting them. In 1899 three Sicilian immigrant brothers, Joseph, Luca, and Felix Vaccaro, with Salvador D'Antoni, began importing bananas into New Orleans from La Ceiba, Honduras. In 1900 they brought in 6,000 stems and started an independent business that would become Standard Fruit, and eventually Dole. In 1901, Elders & Fyffes was founded in Britain to ship Jamaican bananas to the United Kingdom with British government support, and became a formidable rival. In 1895, a teenage immigrant from Bessarabia named Samuel Zemurray, born Zmurri, settled in Selma, Alabama, three years earlier, entered the banana trade in Mobile. He sold fruit that the big importers considered too ripe to bother with, the overripe bunches nobody else would move fast enough. Zemurray built a business on the fruit that failed Preston's grading. The two men were working the same clock from opposite ends.
On Monday, January 27, 1913, Preston appeared as president of United Fruit before the House Committee on Merchant Marine and Fisheries in Washington. The printed statement survives in library catalogues. That same season, during the debate over the Underwood-Simmons tariff, the Senate considered a duty of five cents a bunch on imported bananas. It did not pass. The banana stayed on the free list.
In 1914 Doubleday published Conquest of the Tropics by Frederick Upham Adams, a 368-page account of the United Fruit Company, finely bound, with more than 160 illustrations. The Sunday Oregonian reviewed it on July 12, 1914, and its reviewer could barely contain his amusement. The book, he wrote, showed "that the banana magnates of the United Fruit Company are public benefactors of the first order." He called the company what its admirers liked to call it, a "good" trust. He wondered, with transparent irony, whether the handsome volume might have been produced as a beacon against any future attempt to tax the lowly banana. Then he conceded the book was full of fascinating information, and that "a Boston fruit dealer, Andrew W. Preston, became the real banana king."
Adams, for his part, explained the tariff fight as a victory of popular will:
The public, that mysterious entity which is respected and reviled, feared and defied, but which always wins when it gets mad.
— Frederick Upham Adams, Conquest of the Tropics (1914), as quoted in The Sunday Oregonian
The public had wanted cheap bananas, and in Adams's telling it had won. Which public, and won what, are questions the book does not ask. The banana really was, by then, the cheapest fruit on the American market, cheaper than the apples of Preston's own New England. The forty-percent price drop of 1888 had become a permanent condition. Every bunch sold for less than it had any right to, given what it took to grow it, ship it, cool it, and ripen it. The cost of that cheapness was being paid somewhere. Nobody in the Oregonian's review, or in Adams's book, or in Washington that January, was standing where it was paid.
A Town Called Preston
In May 1902, Preston testified before the Senate Committee on Relations with Cuba. He told the senators the Boston Fruit Company had been investing in Cuba since before the war for independence, beginning with a banana plantation at Nipe Bay, in what is now Holguín Province. After the merger the company acquired about 280,000 acres in eastern Cuba, planning to grow bananas there.
By 1900 it had found that the land would not grow bananas well. The system did not change course. Only the crop did. United Fruit planted sugarcane. That year it built its first sugar mill, Central Boston, designed by Hugh Kelly & Co., on about 70,000 acres at Banes, near Holguín. The mill began grinding in May 1901. In 1907 a subsidiary, the Nipe Bay Company, built a second mill on 172,000 acres and named it for the company's president: Central Preston. In the 1921–22 season Central Preston produced about 700,000 bags of sugar, a total exceeded in Cuba only by Central Delicias.
Two Cuban mills, then, named Boston and Preston. A man who spent his career on the North Shore of Massachusetts had his name on an industrial town in Oriente Province. Its cane was cut by laborers the company recruited from Jamaica and Haiti, migrants from the British and French Caribbean whom Cubans called antillanos. In Banes, the company's arrival brought jobs, infrastructure, and more policing, all at once.
The loop then closed in Preston's own harbor. At the turn of the century, the Revere Sugar Refining Company was one of the few American refineries not yet absorbed into the American Sugar Refining Company, the Sugar Trust. It had been founded in 1867 in East Cambridge on the banks of the Miller River. In the early 1900s United Fruit bought it and made it a subsidiary to refine its Cuban sugar. In 1918 it built new facilities on the Mystic River waterfront in Charlestown, across the harbor from Long Wharf.
So the company planted the cane in its own fields, ground it in its own mills, carried it north on its own steamers, and refined it in its own plant within sight of the wharf where Preston had once heated a room for bananas. One account of Cuba's sugar industry, which has the tone of an engineer admiring someone else's diagram, says no other sugar enterprise had integration so complete. Preston had written that the successful company of the future would control the growing of its own fruit. With sugar, he had controlled the growing of something that wasn't fruit at all. The principle had lost its object and become pure method.
The Cuban holdings, Central Preston among them, were expropriated by Fidel Castro's revolutionary government in 1959. By April 1960 Castro was accusing the company of helping exiles plan a seaborne invasion. "Cuba is not another Guatemala," he warned the United States. A year later, at the Bay of Pigs, two of the seven ships that carried roughly 1,600 Cuban exiles to the beaches were owned by United Fruit, according to one later documentary account. By then the Great White Fleet was a long way from mangoes and avocado pears.
What Grew in the Reserve Land
Andrew W. Preston died at his summer home in Swampscott, Massachusetts, on September 26, 1924. He was seventy-eight. Swampscott sits about ten miles down the North Shore from Beverly Farms. Across a life that reached Jamaica, Cuba, Costa Rica, Panama, Honduras, Guatemala, and Colombia, his own movements traced a remarkably short line along one stretch of New England coast. Two days later a wire story out of Boston ran in the Owensboro Messenger in Kentucky: "Head of United Fruit Firm Dies." At his death he was still president of the United Fruit Company, the Revere Sugar Refining Company, the Central American railroad companies, the Tropical Radio company, and something called the Banana Specialty company, and an officer of several other organizations. He had never stepped down. The company had grown around him like cane around a mill.
He died just before the bill came due.
On November 12, 1928, four years after his death, United Fruit workers near Santa Marta, on Colombia's Caribbean coast, went on strike. The American embassy in Bogotá followed the strike, as it reported to Washington, "through United Fruit Company representative here." On December 6, Colombian Army troops opened fire on a crowd of strikers in the central square of Ciénaga. The general who gave the order later said he had acted because he had information that American ships were ready to land troops to protect American personnel and United Fruit's interests, and he wanted to forestall an invasion. Estimates of the dead range from 47 to 2,000. On December 29, the embassy reported that the company's own legal advisor put the number of strikers killed between five and six hundred, against one soldier. On January 16, 1929, it reported that the company's Bogotá representative now put it above one thousand.
Situation outside Santa Marta City unquestionably very serious: outside zone is in revolt; military who have orders 'not to spare ammunition' have already killed and wounded about fifty strikers.
— U.S. Embassy, Bogotá, telegram to the Secretary of State, December 7, 1928
Note the figures: the company's own estimate grew in less than three weeks. A firm that had built its fortune on counting, hands per bunch, bunches per month, stems per year, kept its most precise records about fruit.
In 1930 Zemurray sold his Cuyamel Fruit Company to United Fruit and retired, briefly. By then the company had absorbed more than twenty rivals and had $215 million in capital. In 1933, judging the company mismanaged and its market value collapsed, Zemurray returned and took it over in a hostile bid. He moved the headquarters to New Orleans, where he lived. Long Wharf's claim on the banana ended within nine years of Preston's death. The Bessarabian immigrant who had sold the ripe fruit Preston's graders rejected now owned the grading.
The Fish That Ate the Whale, Rich Cohen's biography of Zemurray, is the better-known half of this story, partly because Zemurray was the more cinematic man. In 1910 he had personally financed a coup in Honduras, sailing from New Orleans on a former Navy yacht, the
Hornet, with an exiled general and a gang of mercenaries. Preston never did anything like that, as far as any record shows. His instruments were letters, grading standards, ship schedules, and a lawyer. That may be exactly why it is hard to see how directly the later machinery, the land reserves and government concessions, the company towns and commissaries, came out of his first principle. If the successful company controls the growing of its own fruit, then it has to control the land. The company did just that. It argued that hurricanes and blight required it to hold large reserves of uncultivated land, and in practice this kept those acres out of the hands of peasants who might have grown bananas independently. Holding the land required concessions from governments, which pulled the company into politics. And a company deep in politics, holding more land than it farmed, in countries where the people farming it had little else, is the definition of a banana republic.
In Guatemala in 1952, the government of Jacobo Árbenz began expropriating unused United Fruit land for landless peasants, eventually covering about 40 percent of the company's holdings there. The company lobbied Washington hard and portrayed the government as communist. Allen Dulles, director of the CIA, had done legal work for the company. His brother, Secretary of State John Foster Dulles, had been with Sullivan & Cromwell, the firm that represented it. The company's chief lobbyist was married to President Eisenhower's personal secretary. In 1954 a CIA-trained force invaded from Honduras and deposed the elected government. Afterward the new military regime turned some of its most severe violence on unionists on United Fruit plantations. The coup did not even help the company. Its stock and margins fell, and in 1958 the same administration forced it, through antitrust action, to divest. The reserve land had been held so that hurricanes could not ruin the business. It ruined the business anyway, more slowly, by a different route.
The Fruit Company, Inc. reserved for itself the most succulent piece, the central coast of my own land, the delicate waist of America. It rechristened its territories 'Banana Republics'.
— Pablo Neruda, "La United Fruit Co." (1950)
The ledger is not all one color, and the honest account does not pretend it is. In Costa Rica, where Keith's 1884 concession became a United Fruit operation that lasted until 1984, the company at one point accounted for 58 percent of national exports and 7 percent of total employment. It built schools, hospitals, sewers, electric plants, and recreation grounds in a remote, sparsely populated lowland, in order to attract and keep workers. A 2022 study in Econometrica found that in 1973, households inside the company's former boundaries were 26 percent less likely to be poor than comparable households outside them, an effect that persisted. A photograph in the company collection at Harvard Business School shows a three-hole golf course at Hospital Point, Limón, dated April 17, 1924, five months before Preston died. Another, from about 1925, is captioned "During school hours, Costa Rica Division." The same machine that ran the classroom also cleared the forests of the Caribbean lowlands, drained the marshes, and practiced shifting plantation agriculture, wearing out soil and moving on when yields fell and disease set in. Workers who sprayed the blue-green Bordeaux fungicide against sigatoka came home with their clothes so stained that in Puerto Rico they were called pericos, parakeets.
The rest follows a corporate arc that can seem like an allegory but is only what happened. In 1970 the corporate raider Eli Black merged United Fruit into his company, AMK, to form United Brands. He found far less cash than he expected. In 1974 Hurricane Fifi flattened the Honduran plantations, the very disaster the reserve-land argument had claimed to guard against. On February 3, 1975, Black jumped from the 44th floor of the Pan Am Building in Manhattan. Later that year the SEC exposed a $1.25 million bribe to the president of Honduras. In 1984 Carl Lindner took control and renamed the company Chiquita Brands International. In March 2007 Chiquita pleaded guilty in federal court to paying more than $1.7 million to a Colombian paramilitary group designated as a terrorist organization, and agreed to $25 million in penalties. By 2019 its main offices had moved to Switzerland.
Bananas: How the United Fruit Company Shaped the World, Peter Chapman's history, covers this long middle and end. Read it beside Preston's few surviving sentences and you see how small the original idea was, and how little it needed to change to become everything it became. Control the growing. Raise the grade. Keep the clock in hand.
Ripening
A banana is cut green because it would not survive the voyage otherwise. It ripens on the way, or in a warehouse, or in a heated room, on a schedule set by whoever owns the warehouse. Every trade in the fruit, from Baker's 160 bunches in 1870 to the forty-nine million stems United Fruit shipped in a single year later in the century, has depended on the same arrangement. The fruit grows in one place, and somewhere else, far away, someone decides when it is ready.
Preston's surviving letters are not about land, or governments, or the octopus. They are about thin fruit and ordinary fruit, about bunch counts and what the best customers would accept, about the tension between Boston's standards and the Jamaica people's selections. He wrote as a produce man. He seems to have thought of himself as one until he died, still president of everything, in a summer house ten miles from where he was born.
On a winter day in 1888, a steamer from Port Antonio tied up at Long Wharf. Men carried the cargo into a room kept at sixty degrees, and the doors closed. Ten thousand bunches hung there in the dark, eight hands and nine hands to a stem, green and getting greener-gold by the hour, waiting for someone in Boston to say they were ready.